K.C.a. welcome Video

A word from our Founder

Upon certification you will have developed a professional understanding of:

Spirits, Beer, Wine, Equipment & Technique
Classic and Modern Cocktails
Creating a Cocktail Menu, Your Own Flavors & Cocktails
Quality Service, Hospitality & the Industry


This course is designed to give an overall knowledge of the wine and spirit world, bartenders profession and instill a unique skill set that will serve in all aspects of life, from personal to professional based on courtesy and respect.

KCA Logo

Module I classes are now available for enrollment

Keep scrolling to see more about course information & don't forget to stay in touch by subscribing to our monthly blog or clicking below to follow us on social media!

  • IMG_0194

Sign Up Here!

  • Facebook
  • YouTube
  • Instagram

4 MODULES OF COURSES

Jump in

From beginner
 to master there is always something more to learn. These courses are for general spirit knowledge like a regular bartending course but also for a more rounded set of skills from creating, crafting, being sustainable, building your brand, networking, participation in your field, vendor relationship, competitions, giving back to your community and so much more. Join today and sign up for a single course or the whole education in one go. We look forward to having you.

 

IMG_0128.jpeg

MODULE I

Fall 2021 (Classes Start Sept 1st.)

Bartending basics/Beginning spirits; distilling/proof/regions/botanicals/Whats in the bottle/Hospitality/Your brand/Terminology/Mentorship/Peer group/Teaching others/Responsibility of the bartender/Basic cocktail info(classics and modern)

IMG_4504.jpg

MODULE II

Fall 2021

 Spirits- Intermediate/Working Professionals/Incorporating Passion/Financial/Roth IRA/Accounting/Going further in to smaller spirit categories/Beer/Wine/Ice

IMG_1878.jpeg

MODULE III

Spring 2022

Ingredients/Making of shrubs/Syrups/Cordials/Infusions/Techniques/Foraging/Gardening/Social media/Professionalism in the industry/Vendor relationships/POS/Cocktail and menu creation/pairing  


IMG_0138.jpeg

MODULE IIII

Fall 2022

Revisiting spirits/Coffee/Tea/Chocolate/Cigars/Getting a job/How to negotiate a salary and bill a client/Continued learning/Punches/Tiki drinks


Teenage Students Raising Hands



At the completion of this course you will have a skill set that will serve you through out your career and your life in general. Any one wanting to learn how to bartend in public, build additional skill sets to those they have already or at pour from home will benefit from these insights. You will learn from the bottom up;
-in depth spirit, wine and beer knowledge
-craft cocktail techniques
-how to create a craft cocktail menu and create your

own unique recipes
-have access to some great inspiring insider facts,

including health,

financial tips & accounting tips specific to the industry
-the ability to create connections in the industry such as

associations to belong to and how they can help you
-how to network and be more comfortable actually doing it
-how to use social media and branding to your advantage
-how to charge a client, negotiate a salary and how to bill

47F9B9A5-DECD-4FFF-B672-AC56F48E5003_1_1

CONTACT US!

Kailua-Kona, Hawai'i

969F368C-DD7B-4C85-BA10-0BEAC8AC2411_1_1
IMG_2267_edited.jpg

SUBSCRIBE HERE!